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011 684 1477
Shop 5, The High Street, Johannesburg, South Africa, 20000 View Map
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This 600-seater is well known for its diverse African cuisine. Their best dishes include grilled beef suya kebab cubes basted with a Nigerian paste of ginger, paprika, cayenne pepper, dried onion, coconut and palm oil; and samaki kavu, an East Africa fish curry doused in coconut milk sauce with a little chilli, spinach and crushed peanuts.